2011 Christmas Party
4 Course Lunch or Dinner menu £23.50
This menu only by reservation
Our Starters
Tomato Soup
with Basil home made
Or
Prawn Cocktail
served with lettuce and a cocktail sauce
Or
Wild Liver County Parfait
Liver Mousse served with a red onion confit
Garlic Mushrooms
Sauté button Mushrooms with garlic fresh herbs finished with cream grilled with a parmesan crust
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Traditional Roast Turkey
with Sausage Meat Stuffing, Chipolata Sausage with Bacon, Fresh Cranberry and
Orange Sauce with Port, Cauliflower Cheese, Buttered Carrots, Brussels Sprouts
Roast Potatoes
Or
Grilled Salmon with a creamy herb sauce
An Compasses Strudel
Puff Pastry Filled with Wild Mushrooms, Feta Cheese Spinach
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Homemade Christmas Pudding
with brandy Custard sauce
Or
With vanilla ice cream
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4 Course Lunch or Dinner Price £23.50 inclusive of VAT
To confirm your reservation please complete & return the reservation form.
Excellent cooking using only fresh ingredients.
but remember to create a memorable meal takes time, therefore we ask you to be patient.
Monday we are resting
Pub open
Wednesday/Friday 12-2pm & 5pm-11pm,
Saturday-Sunday all Day from 12 noon
Kitchen Open
Wednesday/Saturday 12-2pm & 6pm-9pm
Sunday 12-3pm